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From WorldHealth .net

In many developing nations, environmental toxin exposure can occur by means of dietary sources.  The National Institute for Medical Research (in Tanzania, East Africa), reports that the healthy organisms in yogurt may reduce the uptake of food-based heavy metals and toxins. The health benefits of yogurt extend far beyond increasing stomach and intestinal health.

The researchers enrolled 60 pregnant women and 44 school-aged children, residing in a region of Tanzania known for high environmental pollution.  The participants consumed a yogurt rich in the Lactobacillus rhamnosus organism for 19 days.   Among the pregnant women, the yogurt protected from mercury uptake by up to 26% and arsenic by up to 78%.   The study authors urge that: “Food rich in healthy organisms.… represents a nutritious and affordable means for people in some developing countries to counter exposures to toxic metals.”

This health news is provided by Nutrition Breakthroughs, maker of the effective natural sleep aid Sleep Minerals II, and Joints and More – the natural solution for arthritis, joint relief, pain relief and more energy.

 

 

Source: http://www.worldhealth.net/news/yogurt-protects-against-dietary-toxins/

grapesArticle courtesy of Eurekalert. org

The most common joint disease among Americans, osteoarthritis is a condition where the natural cushioning between joints – the cartilage – wears away.  Because symptom management is often ineffective and joint replacement is major surgery, many osteoarthritis suffers seek natural approaches.

Grapes are rich in anti-inflammatory compounds that have been shown to reduce inflammation.  Shanil Juma, from Texas Woman’s University and colleagues conducted a sixteen week clinical study, in which 72 men and women with knee osteoarthritis were assigned to either consume grapes in the form of a whole grape freeze-dried powder, or a placebo powder.

The data revealed that both men and women consuming a grape-enriched diet had a significant decrease in self-reported pain related to activity and an overall decrease in total knee symptoms – notably, improved joint flexibility and overall mobility.

This beneficial effect was more pronounced in females.  Attributing these observed benefits to the anti-inflammatory compounds found in grapes, the lead investigator comments that: “These findings provide promising data that links grape consumption to two very important outcomes for those living with knee osteoarthritis: reduced pain and improvements in joint flexibility.”

This news is provided by Nutrition Breakthroughs.  Their mission is to provide nutritional supplements that get results, and therefore help people to avoid addictive drugs and their side effects.

Since 2009, their natural sleep aid Sleep Minerals II has been keeping that promise — by providing highly absorbable forms of calcium and magnesium that soothe even the worst insomnia and help everyone from teenagers, to women with menopause symptoms, to seniors, to get a good night’s sleep.

Their newest product is Joints and More, providing joint relief, allergy relief, hair growth, increased energy and more.

 

Article source: http://www.eurekalert.org/pub_releases/2014-05/ral-gcm050814.php

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Millions of people worldwide would like to have stronger, longer, more brilliant looking hair and nails. There are very few nutritional supplements supported by research studies showing they help natural hair growth and nail strength, but MSM is one of them. According to the book “The Miracle of MSM” by doctors Jacob and Lawrence, “MSM is one-third sulfur and sulfur has the reputation for being nature’s ‘beauty mineral’ for keeping the hair healthy and the complexion youthful.”

MSM sulfur (methyl-sulphonyl-methane) is a white, odorless, water-soluble element found in nature and in foods such as milk, fresh fruits, vegetables, seafood and meat. It is especially high in eggs, onions, garlic, asparagus and broccoli. Sulfur has a long tradition of healing and throughout history doctors have prescribed mineral hot springs rich in sulfur to their ill patients. Food processing methods such as heating, washing and freezing, all deplete MSM in foods, making daily replenishment beneficial.

While MSM is best known for its arthritis and pain relieving benefits, it also helps to form keratin, which is the main protein found in hair, nails and skin. MSM is a proven allergy remedy, an aid to soothing muscles and joints from sports injuries, a substance that helps to control yeast infections, and one that also relieves headaches and increases energy.

The ‘beauty mineral’ study was published in Total Health Magazine and is called “MSM — Increased Hair Growth, Nail Length and Nail Thickness”, by Ronald M. Lawrence, M.D. Dr. Lawrence says: “We completed a placebo-controlled trial over the course of six weeks showing that 100 percent of the subjects on MSM had increased hair growth, compared to the group on placebo. Only one subject on placebo showed an increase in hair length.

In addition, 30 percent of the subjects on MSM showed improvement in hair brilliance, while none of the subjects on placebo showed such an improvement.”

The hair trial involved a total of 21 patients; 16 women and 5 men. Data was collected by certified cosmetologists under the doctor’s direction. The trial measurements included hair length, brilliance, and diameter of the individual hair shafts using industry standard measurement scales. All subjects supplemented with MSM were impressed with the changes in the health and appearance of their hair. The cosmetologists could literally differentiate which participants had taken the MSM by the appearance of their hair alone after six weeks of use.

Regarding nail growth, Dr. Lawrence writes: “A second placebo-controlled trial, conducted simultaneously, showed that 50 percent of the subjects on MSM showed increased nail length, nail strength, and nail thickness growth compared to the group on placebo. We measured nail length, thickness, luster, and general appearance using industry standard scales.”

”Based on the results of the two trials, we concluded that oral supplementation with MSM is a valuable addition to hair and nail growth. Hair and nail health was significantly improved in a short term of six weeks.”

One example of a natural remedy that contains all the benefits of MSM is Joints and More from Nutrition Breakthroughs. Joints and More is made from “organic” sulfur (meaning coming from living things) and is a 99% pure, simple molecule, indistinguishable from a molecule of MSM found in nature.

Stanley Jacob, M.D. the co-discoverer and ‘Father of MSM’ says: “MSM is a surprising supplement.  When you start taking it, you may notice a number of good things happening in your life in addition to natural pain relief, natural joint relief, and allergy relief – such as more energy, cosmetic benefits such as softer skin, thicker hair and stronger nails; as well as decreased scar tissue and relief of constipation.”

For more information, visit the Joints and More web page.

pure waterThere’s nothing like the feeling of crisp, fresh water as it slides down your throat, cooling you off on a hot day, or the invigoration of a shower first thing in the morning.  Water makes up an amazing two-thirds of our body mass and is vital to many aspects of our health. Inside the body, water acts to stabilize body temperature and it takes part in digestion, blood circulation, absorption and use of nutrients, building new tissue, lubricating the joints and nervous system, and carrying wastes out of the body. 

We lose an average of 3 quarts of water a day through perspiration and elimination, and up to 10 quarts daily with strenuous exercise or in desert climates. Water must be frequently replaced to prevent dehydration.

Despite the critical role water plays in our health, the Environmental Protection Agency warns that dozens of substances  contained in public drinking water can cause cancer and other illness (1). Rain falls through polluted air containing bacteria, smoke, and chemicals.  Our soils contain pesticides, herbicides (weed killers), fertilizers, and many other chemicals that wash into the rivers, lakes and streams — the primary sources of our tap water. Radioactive wastes and poisons from factories (arsenic, etc.) are poured into water supplies. 

Chlorine is universally added to public drinking water as a disinfectant.  Drinking chlorinated water has been found to promote colon cancer, liver cancer, and breast cancer, according to the British Medical Journal “The Lancet”. In studies of public drinking water, the cancer risk increased in direct proportion to the amount of water consumed (2).

Sewage systems and animal waste runoff are sources of bacteria and viruses that are introduced into tap water.  In 1993, the town of Milwaukee, Wisconsin suffered an outbreak of intestinal disease caused by infected water. More than 400,000 people became ill and 100 died.  The purification methods there failed to eliminate the eggs of the Cryptosporidium bacteria, which leaked into the water supply from fecal matter at an upstream dairy farm (3). 

Fluoride is frequently added to city tap water.  The largest study ever done on the effect of fluoride on dental cavities took place in India over the course of 30 years.  After much study, the researchers concluded that cavities are actually caused by a high fluoride intake from drinking water and a low consumption of dietary calcium (5).  Fluoride can also contribute to hip fractures in older women and men. Elderly people, and those with heart and kidney problems, are unusually susceptible to the toxic effects of fluoride (6).

Showering

New research has uncovered that drinking polluted tap water is far from the only way people are exposed to dangerous substances. According to New Scientist Magazine, taking long hot showers is a serious health risk.  During the shower, the chemicals evaporate out of the water and are inhaled into the lungs and absorbed through the skin.  This delivers up to 100 times more chlorine to the person than if they drank the water — and directly into the bloodstream (7).

Pure Water

Water filters, purifiers and distillers are available for the home that can turn toxin-filled  tap water into healthy water for drinking and bathing.  Shower and bath filters generally do a good job of removing pollutants from the water, and good kitchen models are available for the countertop, under the sink, and refrigerator. 

Look for kitchen filters that are certified by NSF International (The National Sanitation Foundation) or that meet EPA (Environmental Protection Agency) standards. Choose a shower filter based on how many gallons of water it can clean.

Raw fruits and vegetables are especially good sources of chemically pure water, which is 100 percent pure hydrogen and oxygen.  Plants “distill” the water they consume and convert inorganic minerals from the environment into organic minerals, which our bodies can better assimilate (8). Because tap water only contains minimal amounts of minerals, it should not be used as one’s primary source of minerals.

A good supplement should be taken that provides a full spectrum of minerals from a plant-based source.  Especially if you drink distilled water, which has had all of the minerals removed from it. Keep pure water with you at all times and drink at least 8 glasses of it each day.  Also include raw fruits and vegetables in your diet for the pure water they contain.

Protect yourself and your family from toxic water, and supply your body with the clean, pure water it deserves — both inside and out.

This health information is brought to you by Nutrition Breakthroughs, maker of the effective natural sleep aid Sleep Minerals II, and the natural remedy for joint relief, allergy and asthma, and increased energy – Joints and More.

 

To your good health.

 

Jobee Knight
President
Nutrition Breakthroughs

A short glossary of water terms:

GAC: Granulated activated carbon filter
KDF: A filtering medium by KDF Fluid Treatment, Inc. that removes contaminants.
MCL: Maximum contaminant level
PCB’s: Polychlorinated Biphenyls — A highly toxic pesticide made from chlorine
PPB: Parts per billion
PPM: Parts per million
THM’s: Trichlorethanes — Cancer-causing byproducts of chlorine
VOC: Volatile Organic Compound

REFERENCES:

1. Drinking Water Standards and Health Advisories, Office of Water, U.S. Environmental Protection Agency,   Wash, D.C., Summer 2000

2. Lancet, 5 December 98, Volume 352, Number 9143 and Lancet 23 August 97, Volume 350, Number 9077

3. American Museum of Natural History: Epidemic, 1993: Cryptosporidiosis In Milwaukee

4. Effect of monochloramine disinfection of municipal drinking water on risk of nosocomial Legionnaires’

disease, The Lancet, Volume 353, Number 9149, 23 January 1999

5. Teotia SPS, Teotia M, Dental caries: a disorder of high fluoride and low dietary calcium interactions (30 years

 of personal research), Fluoride, 1994 April, 27:2, 59-66

6. Agency for Toxic Substances and Disease Registry (ATSDR). Toxicological Profile for Fluorides, Hydrogen Fluoride, and Fluorine. US Department of Health and Human Services, Public Health Service. 1991; ATSDR/TP-91/17.

7. New Scientist Magazine, 18 Sept. 1986

8. Nutrition Almanac, McGraw-Hill Books

     

Greetings to you,

Here is a helpful chart of the healthiest fats in foods for glowing skin and hair, as well as for good nutrition for the organs and hormones.  All hormones are formed with healthy fats, so eating more of these foods can nourish one in many ways. 

This health information is brought to you by Nutrition Breakthroughs, maker of the effective natural sleep aid Sleep Minerals II, and the natural remedy for joint relief, allergy and asthma relief and increased energy – Joints and More.

To your good health.

Jobee Knight
President
Nutrition Breakthroughs
Fats that are healthy